Almond trees are the native product par excellence of our island and one of the most well-known and popular images of Mallorca. In addition, they help maintain the ecosystem and are an important means of fighting erosion.

It is a dryland crop and due to the climatological conditions of Mallorca, it has very special organoleptic characteristics and is highly appreciated by both consumers and experts. Traditional almond production has had a decisive influence on our culture and gastronomy.

All the varieties have been made with traditional products from Mallorcan cuisine, with the Mediterranean aromas that characterize it.